Season Two Episodes
"The Trout & Tastes of Rabun County, GA"
This episode continues a 2-part journey through the beautiful mountains of Rabun County Georgia, home to 3 gorgeous state parks and a national forest filled with natural wonder and Trophy Trout.
"The Trout & Tastes of Rabun County, GA"
This episode begins a 2-part journey through the beautiful mountains of Rabun County Georgia, home to 3 gorgeous state parks and a national forest filled with natural wonder and Trophy Trout.
"Hooks & Highland of Hickory, North Carolina"
In this episode of Anglers & Appetites, we strike for the legendary Stripers of Hickory North Carolina…Take a course at the one and only catfish academy…and summon Chef Kyle McKnight for a few Hollar Mill fish that fill the appetite’s dish
"Catching & Cooking in Cadiz Kentucky"
Let's venture to Cadiz, Kentucky, home of Lake Barkely and the incomparable Land Between the Lakes…We land some largemouth in these legendary waters, cook up our catfish catch at a hoppin marina, and hunt down the night-time game with two of the country’s top bow fishers.
"Hello Sunny Fort Lauderdale"
We’re off to Sunny Fort Lauderdale Florida “Hello Sunny” We team up with the crew of Fishing Headquarters, taking our catch to a couple of the area’s big time chefs and we team up with the radio voice of South Florida, Mr. Paul Castronovo in search of a Goliath sized monster lurking within the intra-coastal.
"Return to the Western North Carolina Fly fishing Trail - Part 1 (Play On!)"
This week Anglers & Appetites begins a two-part journey along the Western North Carolina Fly-Fishing trail, taking on one of the country’s most precious sportsman destinations. We throw down with Big Phil for a Badia Spices Chef Challenge with Chef Adam Hayes and chow down at a Western Carolina night time hot spot tucked right along the river. Dave & Phil also bring a few friends on a coastal yacht cruise in sunny Fort Lauderdale.
"Shrimp, Shark & Sun"
This week Dave & Phil journey to Georgia's Golden Isles and the historic shores of Savannah to discover savory sea bass and the legendary Georgia white shrimp with a Badia Spices Lemon Pepper
twist. They also take a Shark swimming break in Fort Lauderdale with the team from SeaXtreme USA.
"Hello Sunny Deerfield Beach"
This week Dave & Phil head to the land of the sun. “Hello Sunny” Fort Lauderdale, Florida. We land some Kingfish & Mahi to get us rolling and then track the man they call Chiefy for a Spearfishing extravaganza all in preparation for a couple of Deerfield Beach Dining delights, including a fresh new Badia Spices Chef Challenge!
"St. Pete Beach & Treasure Island Treats"
This week Anglers & Appetites embarks on a trip to Treasure Island, Florida and St. Pete Beach, aiming to set Phil up with a Hurricane Redfish and an unexpected Moroccan Treat. We also discover a fantastic fishing pier in Deerfield Beach and introduce Chef Adam Hayes for a Badia Spices Chef Challenge.
Season One Episodes>>
"The Georgia Coast"
Dave & Phil journey to Georgia's Golden Isles and the historic shores of Savannah to discover savory sea bass and the legendary Georgia white shrimp.
"Baitin' Up in the Boro"
Dave & Phil journey to Statesboro, GA to fish the amazing Ogeechee River and the mysterious Blackwater Preserve. Phil then takes the catch downtown to the 40 East Grill to cook it up...Statesboro-style!
"Ted's & the Trophy Trout"
Dave joins forces with the co-founder of Ted's Montana Grill to land some massive North Georgia Trout. Meanwhile, Phil is cooking a few trout & bison specialties on the river bank with Ted's Executive Chef Chris Raucci.
"Play On - The Western NC Fly Fishing Trail"
Time for a fly fishing adventure along the incomparable Western North Carolina Fly Fishing Trail, and we embark on a trout eating extravaganza with three top chefs from the region. We even get a chance to score a few largemouth bass on the highest elevated lake east of the Mississippi River.
"The Golden Isles Redfish Roundup"
Dave heads out for Redfish and Trout in the beautiful Golden Isles of Georgia. Meanwhile Phil is waiting at two legendary St. Simons Island restaurants to cook up the catch.
Episode 6 -
"Blackhawk Trophies & the Springer Mountain Feast."
Dave fishes along the magical Soque River with Georgia Mountain Trout Master John Rice. Meanwhile, Phil cooks up a feast with Chef Drew Belline of No. 246 in Decatur, GA and Blackhawk Fly Fishing's own Abby Jackson, founder of Abby J's Farm to Table salsas.
"On River Time in Idaho"
This episode we head to the Lodge at Palisades Creek in Irwin, Idaho for a life-changing fishing experience on The Snake River.
"On River Time in Idaho...The Return"
In this episode of Anglers and Appetites, we return to the Lodge at Palisades Creek in Irwin Idaho…teamed up with an amazing group of boys and girls who have been given an opportunity to experience life “On River Time”.